Cooking the west african way: revised and expanded to include new low fat and vegetarian recipes
Libro de texto Cooking the west african way: revised and expanded to include new low fat and vegetarian recipes
Título: Cooking the west african way: revised and expanded to include new low fat and vegetarian recipes
Autor: Montgomery, Bertha Vining y Nabwire, Constance
Editorial: Lerner publications co.,
Año: 2002
Idioma: Inglés
Encuadernación: Cartone
ISBN: 9780822541639
Edición: 1ST
Plaza: Minneapolis
Precio: 0 €
Comprar en CasaDelLibro.com
Libros relacionados
- El zen de la alimentacion: respuestas milenarias para la salud de la mente y el cuerpo
- Platos vegetarianos: asia, oriente proximo
- Complete book of raw food: healthy, delicious vegetarian cuisine made with living foods includes over 350 recipes from the world s top raw food chefs
- Con la salsa de su hambre: los extranjeros ante la mesa hispana
- Sabores de asia

No hay comentarios
Escribe tu comentario en "Cooking the west african way: revised and expanded to include new low fat and vegetarian recipes"