Libros de texto de Cocina Internacional
Libros de texto de cocina internacional
Mediterranean classic recipes from: italy, france, spain, north a frica, the middle east, greece, turkey and the balkans
Editorial:
Apple press
ISBN: 9781840924619
Authentic recipes from india
Editorial:
Periplus editions
ISBN: 9780794602376
The first jewish-american cookbook
Editorial:
Dover
ISBN: 9780486437323
New food of life: ancient persian and modern iranian cooking and ceremonies
Editorial:
Mage publishers
ISBN: 9780934211345
New jewish cuisine: the defenitive guide to the modern kosher sty le
Editorial:
Grub street ed.
ISBN: 9781904943150
Sobre la marcha: cultura y politica en argentina 1984-2004
Editorial:
Ediciones colihue
ISBN: 9789505812387
The japanese kitchen: a book of essential ingredients with 200 au thentic recipes
Editorial:
Kyle cathie ltd.
ISBN: 9781856265041
Cooking of the gulf: bahrain, kuwait, oman, qatar, saudi arabia, united arab emirates
Editorial:
Arabesque international
ISBN: 9781898259060