Libros de texto de Gastronomía
Libros de texto de gastronomía: alimentos, repostería, conservas, sopas, ensaladas, entremeses, carnes, pescados, ...
Glaces et desserts glaces
Editorial:
Minerva
ISBN: 9782830707632
Pasteles (seleccion culinaria) (2ª ed.)
Editorial:
Naturart, s.a.
ISBN: 9788480765381
The complete book of cake decorating with sugarpaste
Editorial:
New holland
ISBN: 9781853682421
Beadworks (quick and easy crafts)
Editorial:
New holland publishers
ISBN: 9781843306917
A little book of gingerbread
Editorial:
Southwater
ISBN: 9781844760916
The handmade loaf:: contemporary european recipes from the home b aker
Editorial:
Millers publications
ISBN: 9781840009668
Great cookies for kids: fabulous, fun recipes to cook with your f amily
Editorial:
Southwater
ISBN: 9781844760442
Luscious chocolate desserts
Editorial:
Chronicle books
ISBN: 9780811835169